Domestic Per Diem
Per diem allowances are designed to cover meals and accommodation during business trips.
|
Meal expense per meal |
Paris and surrounding area |
Rest of France |
First 3 m |
€21,10 |
€75,60 |
€56,10 |
From 3 to 24 m |
€17,90 |
€64,30 |
€47,70 |
From 24 to 72m |
€14,80 |
€52,90 |
€39,30 |
French territories |
|
Martinique, Guadeloupe, Guyana, Reunion, Mayotte, Saint-Pierre-et-Miquelon, Saint-Barthelemy, Saint-Martin |
New Caledonia, Wallis and Futuna, French Polynesia |
Lodging |
€120 |
€120 |
Meal expense |
€20 per meal |
€24 per meal |
Source: https://www.urssaf.fr/accueil/outils-documentation/taux-baremes/frais-professionnels.html#FilAriane
https://www.urssaf.fr/accueil/outils-documentation/taux-baremes/frais-professionnels.html#FilAriane
The tax-free per diem allowance will automatically be decreased:
Foreign daily allowance
For all travel abroad and overseas, a fixed daily mission allowance can be paid for each 24-hour period spent (between 0 a.m. and 11:59 p.m.) at the place of the mission, intended to cover the expenses of accommodation (room, breakfast and any tourist tax) and meals.
The lump sum allowances employees are paid to cover their business travel expenses abroad must be deducted as follows:
-
65% for lodging and breakfast
-
17.5% for lunch or dinner
-
35% when if employee is fed at both lunch and dinner
The tax free per diem allowance will automatically be decreased:
Source: https://www.legifrance.gouv.fr/loda/article_lc/LEGIARTI000045705554 https://www.legifrance.gouv.fr/loda/article_lc/LEGIARTI000038194851/2023-08-08